Wine
Onofrio Spagnoletti Zeuli dedicates himself with passion to promoting the Andrian culinary tradition.
Indeed, he tends personally to a selection of products from his homeland, beginning with the renowned Castel del Monte, a prestigious and, fully certified wine made from grapes cultivated in the family vineyards.
Dry, harmoniously balanced, full-bodied, and distin¬guished by the lively fragrance of fresh fruit, Castel del Monte is produced as both rose and red. Served cold, the former is a superb accompaniment to the antipasto course; at room temperature, the latter is a classic dinner wine, notable for its seductive ruby color.
Ours products
CASTEL DEL MONTE From Grapes of Troia in purity DENOMINATION OF PROTECTED ORIGIN Castel del Monte CASTEL DEL MONTE CASTEL DEL MONTE FIANO It is obtained by he sweet-smelling residue of grappa after pressing throughout the distillation in vapours current according to lie double distillation system. Sparkling wine Brut Moscato di Trani
Terranera
Denomination protected origin
EARL’S RESERVE
Ult. dettagli
Grapes ofTroia and Montepulciano, typical of Apulia area, combining with Aglianico and growing on an hilly land facing south in a favourable weather give origin to a deep ruby wine impenetrable and complex to the smell with whole fragrances offruits and cherry jam, the whole combining with smell of vanilla and reefing wood cacao, it appears wide and persistent to the taste, with great pleasure and delicacy based on sweet tannins which
contribute to make the wine complete. It should be served at a temperature of 18 degree and it allows a large possibilities of coupling but in particular with traditional noodles with flavouring based on meats or grill
and braised meats.
Il Rinzacco Riserva
Castel del Monte
DENOMINATION PROTECTED ORIGINUlt. dettagli
Grapes of Troia, growing on an hilly land facing south in a favourable weather, are made wine in oak wood oilier vat of fermentation to a control temperature and after the wine making grapes have been age in the same vat for more than 1 year. This gives origin to a deep ruby red wine with a pleasant and clear smell which evokes red berry fruits such as blackcurrant, blueberry, blackberry profused by delicate spice detail of vanilla and pepper and the soft and mature tannin at the taste, all these qualities contribute to the success of this wine which achieves its most expression coupling with braised meat, roast and game.
Ghiandara
Ult. dettagli
The Aglianico's grapes, growing in a hilly land in the south ofItaly and thank to its favorable weather, gives origin to a red ruby wine with some granet nuances. Its deepy and elegant smell reminded the wood red fruit such as cherry and blackberry enrich with a little spice flavour. Its taste is balance, hot dry and velvet with mature tannin and a good alcoholic degree. Good for dishes such as red meat and game.
Vignagrande
DENOMINATION PROTECTED ORIGINUlt. dettagli
Grapes of Troia, growing on an hilly land facing south in a favourable weather, give origin to a ruby red wine whose smell is typical of a fruit wine and its flavour is a combination of mature fruits and good spice: hot, harmonic with tannins of good delicacy.
Pezzalaruca
Denomination protected originUlt. dettagli
Grapes of Troia which come from the old city of Asia Minore imported in Apulia by Greeks originate the red wine called" Castel del Monte". Selected and combined with other typical grapes of Apulia area growing on an hilly land facing south in a favourable weather give origin to a deep red wine with violet tints, the smell of fresh fruit, its taste is persistent, harmonious and round. It should be served at a temperature of 18 degree and it allow a large possibility of coupling with rice stew and "tagliatelle"(a particular Italian noodles) but in particular with noodles with flavouring based on meats or grills or braised meats.
La Piana
Denomination protected originUlt. dettagli
Grapes of Bombino e Pampanuto originate the white-wine called" Castel del Monte". Selected and combined with other typical grapes of Apulia area growing on an hilly land facing south in a favourable weather give origin to a pale yellow white wine with green tints, with a flower smell and its flavour is fruit savoury with
signs of rennet apple. It should be served at a temperature of 7/8 degree and it allows a large possibilities of coupling with fish, shellfish and as aperitif.
Jody
TYPICAL GEOGRAPHIC INDICATIONUlt. dettagli
Pale yellow colour with green reflexes. It is fresh rich of fruit and field's flower signs. Its taste reveals a good structure, an exellent persistence, a great freshnes and an ending of fruits flowour.
Grappa Contessa Emanuela
Ult. dettagli
It is obtained by he sweet-smelling residue of grappa after pressing throughout the distillation in vapours current according to lie double distillation system. From one hand he copper used in the construction of the still encourages the achievement of a no-sophistiacte distill: to the other hand the particularity of the working through the production of a first coolness and its re-distillation allows to valorize in the grappa' the richness of the fragrance of reisdue of grapes it selt.
Spumante Contessa Emanuela
Ult. dettagli
Sparkling wine of a very yellow pale color, rich of a sophisticate and persistent froth, its smell is a bone - dry, pleasantly bitter. It is suitable both as aperitif and the wlole meal. It is at served 5/6 C. degree.
La Chicca
Denomination of control origin Natural sweet wineUlt. dettagli
The Moscato of Traili D.O.C, is natural sweet wine of a yellow golden colour, with an intense aromatic smell due to some fruit fragrances like musk, sage, apricot; it taste is agreeably sweet and of a pleasant honey flavouring.
